The depressing state of school
lunches in America
http://huff.to/1gAehJg
The Sad State Of School Lunch InThe U.S. (PHOTOS)
If you'd like to lose your appetite, take a look at this gallery of cafeteria lunches submitted by random high school students from across the country.
. . . . . from California Food Literacy Center
May 6th, 2013
This month’s Food Literacy Hero needs no introduction to more than 300 K-5
grade students in Capitol Heights Academy in Sacramento. As the school’s food
services manager, Willie Williams, or Miss Willie to her students, works hard to
ensure that they get nutritious lunches and snacks full of healthy fruits and
vegetables.
December 12th, 2011
The Los Angeles Times reported
that a high school in Illinois proves that with student initiative and the
support of the school board, it is possible to provide lunches that are not only
affordable but also made of organic and sustainable food.
December 12th, 2011
The Washington Post reported
that the USDA proposed new standards for school lunches that included more
fruits and vegetables, more whole grains and less sodium. However, food
companies that produce frozen pizzas for schools, the salt industry, and potato
growers lobbied Congress to block that legislature and instead call pizza a
“vegetable.”
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